Two desserts that you can make easily at home.
This Muri Ghonto recipe has its origins in former East Bengal, present-day Bangladesh.
Executive Chef Vinay Kumar from Novotel Vijayawada Varun offers this irresistible dessert recipe.
August 15 needs a colourful menu. We have tiranga options galore, served up just for you.
Perch, New Delhi's first wine and coffee bar, has an expansive wine list but could do with a few more options for coffee
The celebrity chef has been inspiring people to go vegan.
Cakes, brownies and cookies -- you name it and this MasterChef India Season 6 contestant can make it, and make it healthy.
Presenting a bunch of die-hard foodies from Hyderabad, who are killing it in the food Instagram stakes!
PepsiCo India's new CEO admits to being an ardent follower of the world's management gurus and they clearly mould his outlook.
'We will have a well-designed product, and not a compromise.' 'We will make a completely contemporary vehicle, in keeping with consumers' aspirations, not like the Nano, which disappointed them,' Sajjan Jindal tells Shreekant Sambrani.
Master Chef Vikas Khanna conceived a seven-course, 26 dish, menu for Prime Minister Narendra Modi' Fortune 500 dinner in New York. His recipes, exclusively on Rediff.com
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